We’ve been in the kitchen testing out a few flavours, trying to work out what combinations to go for when we next do the market.

We made up the dough with the different flavours then splodged them all into a baking tin and let them prove twice for taste. this is a good way of trying different flavour combinations and it’s always nice to have freshly baked bread in the morning 🙂

Does anyone  have any suggestions for bread flavours? Or good flavour combinations? Will you leave any suggestions in the comments?! Cheers!

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